Pork Chops — 1.86 lbs
Thick-cut pork chops from our pasture-raised pigs. Grill, pan-sear, or bake — full of flavor. $16/lb.
- Pasture raised at WayWard Farm, Milton VT. Processed at Vermont Livestock Slaughter & Processing, Ferrisburg VT (USDA inspected). Vacuum sealed and frozen.
- 1.86 lbs — price per lb: $16.0


